Benefits of Eating Organic Beef
- Free of all the artificial chemicals, pesticides
and growth hormones found in conventional beef
- Naturally leaner and higher in protein
- Contains fewer calories
- Rich in Omega 3 fatty acids
- High in Vitamin E
- Has a higher level of muscle building
and energy
promoting creatine
- Much lower risk of E Coli and Campylobacter
- High in Beta Carotene
- Contains low levels of saturated fat
- High in healthy Conjugated Linoleic Acids
(CLA’s)
- The satisfaction of eating beef as nature
intended you to!
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